Posted by Edmond Rousse
Recently club members Ed Rousse & Karl A. Rinker volunteered in the Meals on Wheels kitchen from 9-10am, scooping hot food into containers, plastic sealed, and stacked into insulated delivery totes to be distributed to recipients throughout Central Vermont. 
Over 147 meals served that day!  Monday-Wednesday-Friday are the real busy days for Bob Woodard and the kitchen staff at the Meals kitchen in the basement of the old Barre Hotel beside the City Park.  There is a definite need for this short-duration help. Please contact Ed Rousse at if you would like to help.